Chile: A Culinary and Wine Lover’s Paradise

Chile, with its dramatic landscapes stretching from the Atacama Desert to Patagonia’s glaciers, offers more than just breathtaking vistas—it’s a world-class destination for food and wine enthusiasts.

From innovative culinary delights in Santiago to legendary wine regions like Colchagua and Casablanca, Chile is a treasure trove of gastronomic experiences. Whether you’re a connoisseur or simply love indulging in local flavours, the country seamlessly blends tradition, creativity, and natural bounty.

Packages start from €4,000 per person (excluding flights) for a 7-night itinerary.

Santiago: The Gateway to Chilean Cuisine and Wine

Santiago, Chile’s vibrant capital, is a melting pot of culture, history, and gastronomy. The city offers everything from historic sandwich shops to trendy wine bars, making it the perfect starting point for a culinary journey.

Where to Eat

  • José Ramón 277: Located in the bohemian Lastarria neighborhood, this spot reinvents Chilean sandwiches using ingredients like caramelized onions, goat cheese, and pickled mustard seeds. Pair your meal with craft beers from local breweries like Jester and Nómade.
  • Fuente Alemana: A Santiago institution since 1954, Fuente Alemana serves classic sandwiches like lomito (pork) and churrasco (beef) topped with sauerkraut, avocado, and mayo. Don’t miss their famous completo, a Chilean-style hot dog.
  • Salvador Cocina y Café: Tucked away in the Providencia neighborhood, this cozy eatery offers a daily-changing menu inspired by fresh, local ingredients. Signature dishes include pulled pork on marraqueta bread and creative open-faced sandwiches (tostones). It’s a favorite for those seeking comforting, home-style Chilean flavors.
  • Ambrosía Bistro: A culinary gem in Vitacura, this bistro is led by award-winning Chef Carolina Bazán and features inventive dishes that highlight seasonal Chilean ingredients. The menu often includes fresh ceviches, charred octopus, and unique twists on traditional recipes, all paired with an excellent selection of local wines.

Where to Drink Wine

  • Bocanáriz: This Lastarria wine bar is a must-visit for wine lovers, with over 400 wines, many available by the glass. Their menu features Chilean dishes such as beef empanadas with merkén and seafood chowder.
  • La Misión: With a focus on pan-American wines and local ingredients, this elegant spot offers dishes like gazpacho with tiger’s milk and octopus-filled cappelletti, perfectly paired with their wine selection.
  • La Maestranza: Known for its elegant selection of Chilean wines and craft beers, served alongside gourmet small plates.

Where to Stay

  • The Singular Santiago (left): Blending historic architecture with modern luxury, this hotel in Lastarria offers a rooftop bar, seasonal French dining, and a spa—perfect for unwinding after exploring the city.
  • Cumbres Lastarria (right): Situated in the heart of Santiago’s cultural hub, this hotel boasts stylish rooms and a tapas bar overlooking Plaza Mulato Gil de Castro.

Chile’s Wine Regions

Chile’s wine regions are among the most diverse and stunning in the world. From the bold reds of Colchagua to the crisp whites of Casablanca, each valley offers unique terroirs, unforgettable tastings, and picturesque accommodations.

Casablanca Valley

Famed for its crisp Sauvignon Blanc and elegant Pinot Noir, this region lies just an hour from Santiago.

Where to Visit:

  • Viña Matetic: Known for biodynamic practices and exceptional wines. Enjoy tastings and bike tours through the vineyards.
  • Bodegas RE: A must-visit for experimental wines using ancestral winemaking techniques.

Where to Stay:

  • La Casona at Matetic: A boutique hotel nestled within the vineyards, offering luxury and tranquility.

Maipo Valley

Located just 40 minutes from Santiago, Maipo Valley is Chile’s oldest wine region and home to iconic Cabernet Sauvignon.

Where to Visit:

  • Viña Concha y Toro: Explore the historic wine cellars and taste their world-renowned Don Melchor.
  • Viña Santa Rita: Known for its legendary 120 label and its on-site Casa Real Hotel.

Where to Stay:

  • Casa Real Hotel (Santa Rita): A historic property set in stunning gardens, perfect for an immersive wine-country experience.

Colchagua Valley

Often referred to as the “Napa Valley of Chile,” Colchagua is a red wine lover’s dream, known for Carménère and Syrah.

Where to Visit:

  • Viña Montes: A sustainable winery with breathtaking architecture and wines like Purple Angel.
  • Lapostolle: Famous for its luxury Clos Apalta wine, offering exclusive tastings in its stunning underground cellars.

Where to Stay:

  • Hotel Santa Cruz: A colonial-style hotel in the heart of the valley, close to numerous wineries.

7-Day Food and Wine Tour of Chile

For travellers looking to experience the best of Chile’s gastronomy and wine, we offer a curated 7-day tour package. Starting at €4,000 per person (excluding flights, subject to availability), this package includes accommodations, private guides, wine tastings, and transportation.

Day 1: Arrival in Santiago

Check into The Singular Santiago.

Dinner at Bocanáriz to sample a variety of Chilean wines.

Day 2: Santiago’s Culinary Treasures

Morning: Tour Santiago’s Mercado Central and enjoy fresh seafood.

Afternoon: Explore Lastarria’s historic streets and dine at José Ramón 277.

Day 3: Casablanca Valley

Morning: Travel to Casablanca and visit Viña Matetic for a vineyard tour and tasting.

Afternoon: Enjoy a leisurely lunch at Macerado Casablanca.

Stay overnight at La Casona at Matetic.

Day 4: Valparaíso Exploration

Explore the colorful port city of Valparaíso, a UNESCO World Heritage Site.

Dinner at a seaside restaurant featuring local seafood paired with Casablanca wines.

Day 5: Maipo Valley

Morning: Private tasting at Viña Concha y Toro, including a tour of its historic cellars.

Afternoon: Lunch at Doña Paula Restaurant at Viña Santa Rita.

Overnight at Casa Real Hotel.

Day 6: Colchagua Valley

Morning: Visit Viña Montes for a premium wine tasting and vineyard tour.

Afternoon: Lunch at Fuegos de Apalta, a Francis Mallmann restaurant.

Evening: Exclusive tasting at Lapostolle.

Stay at Hotel Santa Cruz.

Day 7: Departure

Return to Santiago for your flight home, with optional stops for last-minute wine shopping.

Get in touch today with Eduardo or India to start planning your Chilean adventure.

Eduardo Nuñez

Director of Sales

India Egard

Travel & Culture Expert

[email protected]
+34 638 684 316
+47 21 68 75 60

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