Discovering Champagne in France

Nestled in the northeast of France, the Champagne region offers more than just the world’s finest sparkling wine—it’s a landscape brimming with lush vineyards, historic cities, and gastronomic excellence. Champagne, with its rolling hills and picturesque villages, is a destination where ancient traditions and modern innovations merge, creating an ideal escape for wine enthusiasts and casual travellers alike. Just a short train ride from Paris, the region offers a rich cultural tapestry, scenic views, and, of course, world-class Champagne.

About the Champagne Region

The Champagne region is synonymous with the sparkling wine that carries its name. Unlike other sparkling wines, Champagne is the product of a strict production process that involves only specific grape varieties—primarily Chardonnay, Pinot Noir, and Pinot Meunier—and must be grown in the region’s chalky soil. The key cities of Reims and Épernay serve as the gateways to this historic area, where wine-making dates back to the Roman Empire.

Reims, the unofficial capital of Champagne, is known for its gothic cathedral, where French kings were once crowned, while Épernay is home to the world-renowned Avenue de Champagne, lined with historic Champagne houses. The surrounding vineyards, recognized as a UNESCO World Heritage site, are scattered across five sub-regions: Montagne de Reims, Côte des Blancs, Vallée de la Marne, Côte de Sézanne, and Aube. Each sub-region contributes its unique terroir, crafting Champagnes with distinct personalities.

Where To Stay

The Champagne region boasts a variety of accommodations, ranging from boutique hotels nestled in the vineyards to luxury estates offering panoramic views of the rolling hills. Here are two highly recommended places to stay:

Hotel Royal Champagne

Perched on a hillside overlooking the Marne Valley, Hotel Royal Champagne combines elegance with modern luxury. This five-star hotel offers guests an immersive experience into the heart of the Champagne region. The on-site Michelin-star restaurant, led by Chef Christophe Raoux, is a culinary highlight. Chef Raoux, awarded “Meilleur Ouvrier de France” in 2015, crafts an extraordinary menu that focuses on regional flavors, using locally sourced ingredients to elevate traditional Champagne cuisine.

In addition to its fine dining, Hotel Royal Champagne features a spa and wellness center, making it the perfect place to relax after a day of wine tasting. The hotel’s central location, between Épernay and Reims, makes it an ideal base for exploring the surrounding vineyards.

Château de Sacy

For a stay that combines rustic charm with contemporary comfort, Château de Sacy offers a unique boutique experience. Located just outside of Reims, this château provides a serene atmosphere amidst the vineyards. The hotel features a panoramic terrace with stunning views of the vineyards that stretch into the horizon. The on-site dining, led by Chef Guillaume Diether, adapts its menu based on the season and weather, ensuring that every meal reflects the freshest ingredients.

Whether enjoying a glass of Champagne on the terrace or relaxing in the hotel’s elegant rooms, guests can savor the tranquil beauty of Champagne country. The château also offers easy access to local Champagne houses for those looking to explore the region’s wine offerings.

What To See

The Champagne region offers an array of activities, from exploring historic cathedrals to embarking on immersive wine tours. Here are a few must-do experiences when visiting Champagne:

Tour and Tasting at Jacques Selosse

A visit to Jacques Selosse is an unparalleled experience for wine connoisseurs. Founded in the 1950s, the house gained worldwide recognition under the leadership of Anselme Selosse, who revolutionized Champagne-making through organic and biodynamic farming. Known for their oxidative winemaking techniques and solera system, Jacques Selosse Champagnes are rare and highly sought-after.

While visits must be arranged well in advance due to limited production (around 50,000 bottles annually), the tour offers an intimate glimpse into the craftsmanship behind their flagship cuvée, “Substance.” It’s a deeply personal and educational journey that underscores the complex process of making Champagne that’s as much an art as it is a science.

Private Tour of Louis Roederer and Billecart-Salmon Estates

For a luxurious and exclusive experience, a private tour of Louis Roederer and Billecart-Salmon estates offers a deep dive into the world of prestigious Champagne production. At Louis Roederer, visitors can explore the cellars where their iconic Cristal is aged, gaining insight into the meticulous process of cultivating grapes from biodynamic vineyards. The tour typically includes tastings of both vintage and non-vintage blends, offering a taste of the estate’s commitment to quality and tradition.

At Billecart-Salmon, renowned for its elegant Brut Rosé, the tour offers a similarly intimate look into the house’s heritage and winemaking techniques. Guests enjoy personalized tastings of the house’s finest Champagnes, guided by expert sommeliers who explain the delicate balance of flavors and mastery of vinification. These tours are a perfect blend of education and indulgence, providing an exclusive glimpse into two of Champagne’s most distinguished producers.

Avenue de Champagne, Épernay

No visit to Champagne is complete without strolling down the world-famous Avenue de Champagne in Épernay. This elegant street is home to some of the most prestigious Champagne houses, including Moët & Chandon, Perrier-Jouët, and Pol Roger. Many of these houses offer guided tours that delve into their centuries-old cellars, where millions of bottles of Champagne age to perfection.

Visitors can opt for tasting sessions that range from introductory to premium experiences, offering the opportunity to sample rare vintage bottles and learn about the intricate process of Champagne production. Be sure to book appointments ahead of time, as walk-ins are rare and spots fill up quickly, especially during peak seasons.

Explore the Reims Cathedral

Beyond the vineyards, the city of Reims holds historical significance as the site of the coronation of French kings. The Notre-Dame de Reims Cathedral, a masterpiece of Gothic architecture, is a UNESCO World Heritage site and a must-see. Its towering spires and intricate stained glass windows are awe-inspiring, making it one of France’s most impressive cathedrals. After touring the cathedral, visitors can explore the nearby Palais du Tau, where the coronation banquets were traditionally held.

Where to Eat

Champagne’s culinary scene is as rich and diverse as its wine. Here are a few standout dining spots to savor during your visit:

Le Royal at Hotel Royal Champagne

Dining at Le Royal, the Michelin-starred restaurant within Hotel Royal Champagne, is an unparalleled gastronomic experience. Led by Chef Christophe Raoux, the restaurant focuses on elevating the traditional flavors of the Champagne region using seasonal, locally sourced ingredients. Chef Raoux, who was named “Meilleur Ouvrier de France” in 2015, brings an artistic flair to each dish, creating a perfect harmony between innovation and authenticity. The stunning vineyard views from the restaurant’s terrace provide a serene backdrop to a meal that is both a feast for the palate and the eyes. Whether enjoying a tasting menu or à la carte selections, every meal is perfectly paired with some of the region’s finest Champagnes.

Le Parc by Arnaud Lallement

Located at the Assiette Champenoise hotel in Reims, Le Parc by Arnaud Lallement offers an exceptional dining journey that celebrates the essence of French haute cuisine. Chef Arnaud Lallement is known for his philosophy of “cooking without artifice,” focusing on the purity of flavours, where every ingredient is showcased at its finest. The menu is a celebration of seasonal and local produce, crafted into dishes that strike a perfect balance between simplicity and sophistication.

Le Parc’s wine list is a connoisseur’s dream, with an extensive selection of Champagnes that perfectly complement the refined dishes. Signature dishes like blue lobster or pigeon, prepared with technical mastery, are highlights of the menu. For an ultimate indulgence, opt for the tasting menu, which takes diners on a culinary journey through the region, paired with some of the finest vintages. The ambiance of the restaurant, set in a stylish and elegant dining room, adds to the sense of occasion, making Le Parc a must-visit for those seeking a true Michelin-starred experience in Champagne.

Visiting Champagne is an immersive experience that goes beyond the bubbles in your glass. From the historic vineyards to the Michelin-starred dining experiences, every aspect of the region is steeped in tradition, craftsmanship, and beauty. Whether you’re sipping a glass of Jacques Selosse’s rare cuvée or relaxing at Château de Sacy with panoramic vineyard views, Champagne offers an unforgettable journey into the heart of French wine-making and culture.

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