About A2D Business Innovation Travel
A2D Business Innovation Travel is a unique platform that connects businesses with the future of various sectors, including transportation, technology, green housing, and food innovation. From exploring intelligent retail journeys in Europe to hosting conferences at iconic stadiums, A2D offers a plethora of opportunities for leading organizations to familiarize themselves with cutting-edge innovations. Whether it’s an incentive trip to a stunning winery in Spain or a “Bleisure” experience combining content with travel and entertainment, A2D is paving the way for business travel with a twist.
In the ever-evolving culinary landscape of New York City, innovative products are constantly emerging, challenging traditional tastes and introducing new flavour profiles. From spicy condiments that add a fiery kick to meals to health-conscious cereals that don’t compromise on taste, these products reflect the diversity and creativity of the city’s food scene. Let’s dive into some of the groundbreaking offerings that are changing the way New Yorkers eat and cook.
Kari Kari takes the condiment game to a new level with its specialised Chili Crisp, featuring a standout garlic chili crisp variant. This blend of spices provides a perfect balance of heat and savoury flavours, transforming any dish into a bold culinary statement.
Cholula Chipotle Hot Sauce brings a distinctive smokiness to the table. Centered around chipotle peppers and enhanced with the nuanced heat of arbol and piquin peppers, this sauce adds depth and complexity to a variety of dishes, proving its versatility across different cuisines.
Trader Joe’s Crunchy Chili Onion offers a crunchy, spicy kick that elevates dishes with its texture and flavour. This simple yet impactful condiment has become a pantry staple, proving that great flavour enhancements can come in small packages.
Magic Spoon is revolutionising the breakfast cereal market with its high-protein, keto-friendly options. With zero grams of sugar and flavours like Blueberry Muffin & Double Chocolate, Magic Spoon caters to health-conscious consumers looking for delicious and nutritious breakfast choices.
Dan Barber’s Sweet Garleek, available at Whole Foods, introduces a unique hybrid of garlic and leek. Developed by Row 7 Seed Company, this new allium variety aims to add both sustainability and a distinct flavour profile to dishes, embodying the innovative spirit of New York’s culinary world.
These innovative products from New York are not just changing the culinary game; they’re setting new standards for flavour, health, and sustainability. Whether you’re a professional chef or a home cook, integrating these items into your kitchen can transform your cooking and dining experience.
Join A2D’s Business Innovation Travel program to discover more about these innovative products and the minds behind them.
How Business innovation travel Works
Every Business Innovation Travel program combines the best of our expertise in travel, business and entertainment.
BUSINESS
Site Visits
Meetings
Networking
Brainstorming
TRAVEL
Flights
Hotels
Transfers
Private Charter
ENTERTAINMENT
Restaurants
Activities
Concerts
Events
